- Heavy emphasis on Prohibition-era aesthetics and cocktail culture
- Often require passwords or hidden entrances (behind bookcases, through phone booths)
- Typically focus on craft cocktails and mixology
- Found primarily in major cities like NYC, Chicago, LA
- Strong emphasis on bourbon and American whiskey
- Often feature jazz music and period-appropriate decor
- Less focused on Prohibition era themes, more on exclusive/intimate atmosphere
- Often located in historic buildings or cellars
- Strong focus on local spirits (gin in London, absinthe in Paris)
- More likely to incorporate modern design elements to the speakeasy culture
- Many feature molecular mixology and avant-garde techniques
- Notable scenes in London, Paris, Berlin, and Barcelona
- Ultra-high-end, exclusive establishments, especially in Tokyo and Hong Kong
- Extremely precise attention to craft and technique
- Often very small capacity (some Tokyo bars seat under 10 people)
- Strong focus on whisky, particularly Japanese whisky
- Formal service style with strict etiquette
- Hidden bar locations often in office buildings or apartment complexes
- Notable concentration in Singapore, Tokyo, Hong Kong, Seoul
- Often blend local drinking style with a speakeasy culture
- Strong emphasis on pisco, cachaça, and rum-based drinks
- More likely to include food service
- Often feature live music and dancing
- Less rigid about maintaining "secret" hidden bar status
- Popular in cities like Buenos Aires, São Paulo, Lima
- More casual atmosphere compared to other regions
- Strong presence in major cities like Melbourne and Sydney
- Often incorporate native Australian ingredients in craft cocktails
- Heavy influence from both American and Asian speakeasy culture and styles
- Many located in laneways and basement spaces
- Popular use of repurposed historic buildings
- Notable for indoor/outdoor hybrid spaces due to climate
- Strong emphasis on Australian spirits, particularly gin
The speakeasy scene varies significantly by region.
North Africa: Limited due to religious and cultural factors - Strong emphasis on non-alcoholic cocktail options
South Africa: Thriving scene in Cape Town and Johannesburg - Many incorporate colonial-era themes and decor
West Africa: Limited but growing scene in cities like Lagos - Strong emphasis on local spirits and ingredients
East Africa: Emerging scene in cities like Nairobi - Fusion of African and international influences - Growing speakeasy culture and craft cocktails